Truly Organic
No chemical pesticides, synthetic fertilisers or GMOs. We visit every partner farm ourselves.
All-Day Café & Bakery 🥐
Flaky croissants, specialty coffee & matcha, made pure.
Tayyib means pure and wholesome. We bake croissants and pastries every morning, pull specialty coffee, whisk matcha and build sandwiches all day, with organic ingredients from farms around Lahore.
Open daily · 7am – 8pm
100%Organic ingredients
12+Partner farms in Punjab
0Preservatives, ever
طیّب
Single-origin beansRoasted in-house weekly
Baked every morningCroissants out by 7am
"Real butter, honest flour, slow fermentation. Good baking has no shortcuts."
— The Tayyib Kitchen
Our Story
A bakery that starts in the soil, not the stockroom.
Tayyib Cafe started with one question: why is clean, honest food so hard to find in a city that eats as well as Lahore? We went looking and found farmers in Raiwind, Kasur and Sheikhupura already growing without chemical pesticides or synthetic fertilisers.
Today we buy directly from them. Their wheat, milk, eggs and vegetables reach our kitchen within a day, and we turn them into croissants, pastries and sandwiches. We serve those from 7am to 8pm every day, alongside specialty coffee and ceremonial-grade matcha.
طیّب
How We Source
Tayyib (adj.): pure, good, wholesome. It's the promise behind every plate we serve.
Why Tayyib
Wholesome by principle
Four promises we keep in every cup, loaf and plate.
Locally Grown
Most of what we use is grown within 60 km of Lahore, so it's fresher and travels less.
Made From Scratch
Croissant dough is laminated by hand, and our breads, jams and spreads are made in-house. Nothing comes out of a packet.
Fair to Farmers
We pay above market rates, which keeps small family farms sustainable for the next generation.
Farm to Cup
From Punjab's fields to your table, within a day.
A short supply chain means fresher flavour, more nutrition and a fair price for the people who grow our food.
01
Grown Clean
Partner farms grow with compost, crop rotation and natural pest control.
02
Harvested at Dawn
Produce is picked early in the morning and delivered to us the same day.
03
Made in Small Batches
Our chefs bake, ferment and cook in small batches every morning.
04
Served With Care
Plated without waste. Kitchen scraps are composted and go back to the farms.
Kind Words
Loved by Lahore
★★★★★
"The butter croissant shatters exactly like it should. Easily the best in Lahore, and I've tried them all."
AR
Ayesha R.Gulberg
★★★★★
"Best pour over in the city, and the gur cortado is a revelation. My go-to work-from-cafe spot."
HM
Hamza M.DHA
★★★★★
"Their strawberry matcha is my weekly treat, and the chicken tikka sourdough makes it a proper lunch. I love knowing where it all comes from."
SK
Sana K.Model Town
Visit Us
Come in for a cup, stay for a meal.
No reservations needed. Walk in any day between 7am and 8pm, and come early if you want first pick of the croissants.
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HoursOpen daily: 7:00 am – 8:00 pm
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Onlinetayyib.cafe